Ed. note: We’re all moved in and moving through our first day at the new house. So happy. Little visions of the future in every corner. No backsplash or range hood, no dining room light, no idea where the towels or forks are. But it’s home. Here’s a post I prepped for this week – a recipe appropriately named for the moment, below. Enjoy! ;)

I imagine it was a Christmas gift from a well-meaning aunt. A forgotten wedding gift, stuck in the back of the linen closet until long after the marriage ended, well past the time for party fondue or chicken for two.

Until we found it (truly, in the back of the linen closet). Barring any ugly research findings on vintage Teflon’s (?) effect on food, we might put it to work. It’s mint condition, never used, as evidenced by the cord still neatly coiled inside, the instruction manual intact, the metal rack shiny as the day it was born.

Please enjoy a serving of Chicken Booyah.